menu's

express lunch 15
available monday to friday between 12 and 3pm
your choice of main including a glass of wine
or a pot of carlton draught for $14

 

to begin with


hommus with pita bread & warm olives  9

 

$15 lunch meals

 

salad of smoked chicken, croutons, pancetta, baby cos, egg dressing

 

zucchini & potato fritter with house cured salmon & avocado crème fraiche

 

parmesan & almond crusted calamari, carrot puree, middle eastern salad

 

risotto of asparagus, mint, lemon, buffalo mozzarella & herbs

 

penne with zucchini, parsley, capers, chilli, feta and pangritata

 

linguine with tiger prawns, tomato, chilli, garlic & basil

 

bbq vegetable salad with cherry tomatoes, hommus, baby basil and persian feta

 

linguine, pancetta, chilli, olives, tomato, rocket & parmesan

 

beer battered fish & chips with tartare sauce

 

parmesan crumbed veal schnitzel, white coleslaw, lemon (plus chips $3)

 

chinese roasted pork belly with salad of iceburg, thai basil, corriander, hoi sin dressing

 

150 day grain fed scotch fillet with tomato & rocket salad


 

 

sides


chips with aioli  9


salad of avocado, iceburg, parmesan & red onions with soft egg dressing 7


salad of cucumber, tomato, olives, feta and oregano 7

 

sweet


fresh strawberries with house made vanilla ice cream  9


house made ice cream - per scoop 3

 

tea/coffee  3.5

 

_________________________________________

 

a la carte
available monday to friday from 5.30pm & from midday
saturday & sunday

 

share plate - hommus, pita bread, shredded lamb, gypsy ham, apple and
walnut salad, tzatziki, feta  19

 

salad of cous cous, slow roasted lamb shoulder, pommegranate & tzatziki  13

 

bbq vegetable salad with cherry tomatoes, hommus, baby basil,
pinenuts and feta 12

 

parmesan & almond crusted calamari, carrot puree, middle eastern salad  19

 

linguine, qld tiger prawns , tomato, chilli, garlic & basil  23

 

linguine, pancetta, chilli, olives, tomato, rocket & parmesan 19

 

risotto of asparagus, mint, lemon, buffalo mozzarella & herbs  18

 

penne with zucchini, parsley, capers, chilli, feta and panagritta  18

 

beer battered fish & chips with tartare sauce  22

 

market fish with shoestring fries & green salad  P.O.A

 

corn fed, bbq marinated chicken with thai salad, peanuts & chilli jam  27

 

parmesan crumbed veal, white coleslaw & lemon  24  (with chips  3)

 

chinese roasted pork belly with salad of iceburg, thai basil, coriander,
peanuts & hoi sin dressing  18

 

slow roasted black angus eyefillet salad with beetroot, apple & hommus  29
(served medium/marble score 2)

 

 

chips with aioli  9

 

salad of avocado, iceburg, parmesan, red onion & soft egg dressing  7

 

salad of cucumber, tomato, olives, feta and oregano 7

 

sweet

 


fresh strawberries with house made vanilla ice cream  9


house made ice cream - per scoop  3


 

 

_________________________________________

 

from the pizza oven

all pizzas are hand rolled to order

 

roasted garlic, mozzarella & sea salt  9

 

tomato, bocconcini and fresh basil 15

 

smoked chicken, pineapple, bbq sauce & mozzarella  20

 

gypsy ham, tomato, olives, rocket, parmesan, bocconcini  20

 

capsicum, zucchini, mushroom, eggplant, red onion, feta  17

 

bolognese, mozzarella & chilli  20

 

 



If you havent got Adobe Reader, please download it to view the pdf